So I am back from Paris. So much abvilliance with this statement. Right now I am currently feeling a little bit resentful towards Paris because I just went to the dentist. After never having a cavity in my life, I found out today that I have six cavities. SIX. I still am in a state of shock. I mean I have a baking blog, I thought I was used to eating mass amount of sugar. Apparently not.
Even despite this bad news, I won’t quit my sweet tooth addiction, and instead I will just up my daily flossing (from NEVER to sometimes). I am so thrilled to be able to use a functioning oven again and have been planning baking projects for months. I started with salted peanut butter brownies from Love and Olive Oil. The intensely rich, dark, fudgy brownies are perfectly balanced by fluffy sweet frosting and flavorful salt flakes. Unfortunately for my teeth these are highly addictive, so once you start going expect to eat 3 or 4.