The previously mentioned hand pie mold, although a wonderful contraption, still definitely comes with a learning curve. These were my first attempt, and even the ones photographed were the best of the bunch. I’m going to go ahead and lie and say the whole homemade look was planned. They aren’t janky, or f$#@ed up, just rustic. However you describe them they tasted great, and I personally think they look a little Martha Stewart with their modest authenticity.